Cieotrim® contains wheat dextrin, a natural soluble fiber. Because it’s clear, taste-free and completely dissolvable‡, it's a great way to support good digestive health and regularity.
The Academy of Nutrition and Dietetics recommends that American adults get a daily fiber intake of 20-35 grams from plant foods, including both soluble and insoluble fiber. However, most Americans get only half this amount! Adding Cieotrim® to a healthy diet can help make sure you get adequate fiber and promote good digestive health.
Cieotrim® powder is taste-free and can be added to most foods and drinks without changing taste and texture.‡
You can mix Cieotrim® powder into your favorite hot or cold drinks such as water, coffee, or juice; and also into soft foods such as applesauce, pudding or yogurt; or cook fiber-rich recipes with it for such foods as muffins, sauces or soups, and it won't affect the taste or consistency. Cieotrim® powder is not recommended for carbonated beverages.
Cieotrim® is taste-free, completely dissolvable‡ and non-thickening, so you can cook with Cieotrim® without changing the taste or consistency of your food. Bon appetit!.
Cieotrim® has a shelf life of 2 years. Just store at a room temperature of 68°-77°F (20°-25°C). Protect from moisture and be sure to check each Cieotrim® package for additional information and expiration date.
Cieotrim® is generally well-tolerated and safe when taken as directed.
Cieotrim® powder contains less than 20ppm of gluten and is considered gluten-free, based on the FDA definition of less than 20ppm. However, people who experience gluten intolerance should not consume any products, including Cieotrim®, that contain any level of gluten unless otherwise directed by their doctor.
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